What's On at The Red Lion


NATIONAL OLIVE DAY

11:30AM - 9.00PM

National Olive Day is celebrated annually on June 1. The olive, one of the world’s oldest fruits, is part of a traditional meze/tapas culinary experience that brings families and friends around the table to share time together rather than in a kitchen.
Come and share some olives today.

Sat
1st
NATIONAL CHEESE DAY

11:30AM - 9.00PM

June 4 is National Cheese Day. There are many food holidays, that are dedicated to dishes with cheese, but today we honor only cheese.
Cheese is an ancient food made of milk. It goes in a wide range of flavors, textures and even forms. Milk from goats, cows, sheep, buffalo is used for cheese production. Different spices, fruit and even wood smoke are used as flavor agents, that give cheese unique taste and texture.
Come and enjoy a complimentary port with your cheese board today.

Tue
4th
FATHERS DAY

12:00PM - 9.00PM

Our spacious dining areas are airy and bright to enjoy our traditional Sunday menu on Fathers Day. Book your table now to avoid disappointment.

Sun
16th
NATIONAL FISHING MONTH

11:30AM - 9.00PM

Enjoy national fishing month with us at the The Red Lion. Put away your rod & reel, we have some fantastic freshly delivered fish available on our menu, all day every day.
Book your "Plaice" at the table now

Sat 22nd -
Sat 31st

Opening Hours


  • Monday - Saturday: 11.30am - 11pm
  • Sunday: 12pm - 10.30pm

Food Serving Hours


  • Monday - Friday: 11.30am - 9pm
  • Saturday: 11.30am - 9.30pm
  • Sunday: 12pm - 8.30pm
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